A Ruidoso classic is back. The Jacks Ruidoso Chili Cookoff & Margarita Mix-Off takes over Jacks Backstage October 2–3, 2026, with two days of competition, public tasting, live entertainment, championship honors, and plenty of friendly rivalry.
Friday, October 2: Margarita Mix-Off Amateur Hour
Friday kicks off with the Margarita Mix-Off Amateur Hour, where home mixers and backyard margarita makers compete for a chance to advance to Saturday’s Pro Circuit.
The evening continues with Killer Keyz Dueling Pianos in the Patina.
Killer Keyz tickets:
https://jacksbackstage.holdmyticket.com/tickets/466786
Saturday, October 3: Chili Cookoff & Margarita Mix-Off
Saturday brings the main event, with competitors facing off in:
Traditional Chili
New Mexico Red Chile Sauce
New Mexico Green Chile Sauce
Best Booth
People’s Choice
Grand Champion
Margarita Mix-Off Pro Circuit
The day also includes live music and public chili and chile tasting.
Competitor Entry Fees
Chili Cookoff
All-In Entry: $55
Traditional Chili: $35
Red Chile Sauce: $15
Green Chile Sauce: $15
Best Booth: Free
Margarita Mix-Off
Amateur Hour: $20
Pro Circuit: $20
All competitors must be 21 or older.
Public Tasting
Want to help choose the People’s Choice winner? A $15 tasting pack includes 10 chili and chile tasting tokens plus one People’s Choice voting token. Additional tastings are available for 3 for $5.
Dates: Friday–Saturday, October 2–3, 2026
Location: Jacks Backstage
Address: 1056 Mechem Drive, Ruidoso, NM 88345
Cookoff & Mix-Off Registration:
https://jacksbackstage.holdmyticket.com/tickets/466879